Never Miss Another Order.Your AI receptionist answers every call.

Customers can choose to speak with a live person at the restaurant or place their order through the automated bot. It handles phone orders from both new and returning customers, frees up staff from answering calls, and lets your team focus on cooking, packing, and in-house service while the bot manages all incoming calls and orders.

For new customers, the bot collects essential details such as customer name, delivery address (if applicable), and payment details if needed. For existing customers, it recognises the phone number and retrieves all saved information for a faster ordering process, even addressing the customer by name for a personalised experience.

The bot follows the restaurant's settings for each order type. Catering orders must be placed with a specific lead time based on the size and complexity of the order. For delivery and takeout, the bot checks the restaurant's prep time and lets customers order ASAP or for a scheduled time, using the appropriate menu (breakfast, lunch, or dinner) based on the time of day.

The bot is synced in real time with the restaurant's menu, including item availability. Customisations are allowed for each item, but if the restaurant prefers, customers can be restricted to preset options only, with no custom instructions. This reduces errors and keeps orders standardised.

The bot handles an unlimited number of calls simultaneously, so no customer is placed on hold, even at peak times. If the restaurant disables ordering because the kitchen is overwhelmed, the bot apologises to customers. We recommend adjusting prep time instead, so the bot keeps taking future orders and tells customers the earliest available pickup or delivery time.

The bot can be programmed to upsell items like drinks or desserts during ordering, and to suggest items based on the customer's previous order history. Because it handles multiple calls at once, there are no missed opportunities, so restaurants capture every potential sale even during peak times.

After each order, the bot sends a satisfaction survey by SMS or email. It also asks the customer to rate their experience at the end of the call, which helps us and the restaurant continually improve service.

All customer data is handled through encryption, ensuring privacy and security compliance. We adhere to industry standards to protect sensitive information such as payment details and customer addresses.

Two missed orders each day at an average of $10 per order is potentially $600 in profit over a month. The bot ensures no customer is placed on hold or turned away by a busy line, and the cost for the bot to take those same orders can be as low as $250 USD/month.

A voice AI that answers your phone, takes orders conversationally, and sends them to your kitchen — so no call goes unanswered.

Yes, and we add more regularly.

It prints automatically on the included thermal printer the moment the order is confirmed.

No — a tablet and printer are included in the one-time setup.

About 2 weeks in the USA, about 1 month in Canada, depending on menu size.

$1,000 USD one-time for setup and equipment, then $250 USD/month. All prices in USD.

95%+ order accuracy, confirming every order before sending it to the kitchen.